Food & Wine Paring
Food that goes well with this wine
Beef tataki
Roasted pigeon fillet with parsley
Vintage2020
Alcohol Level14.5
ColorRed
Acidity3/5 -Acidic
Fruitiness4/5 - Very fruity
Sweetness0/5 -Dry
Facts
Sku
GFI153151042I
Eans
6001452258906
Producer
Zonnebloem
Grape Varieties
Cabernet Sauvignon
Appellation
Stellenbosch
Serving Temperature
15 - 17°C
Country
South Africa
Sparkling
No
Region
Coastal Region
Body Note
5/5 - Powerful
Occasions
Aperitif Evening Wine Cellar
